Description
Wheat Flour
Wheat Flour is made from 100% whole wheat, using carefully selected desi variety wheat.
We carefully select our wheat from trusted grain suppliers, then clean and sun-dry the grains before milling.
Unlike refined flour production, where parts of the wheat grain may be separated during processing, we use the whole wheat grain to make our flour. There are no added ingredients and no unnecessary shortcuts — just whole wheat processed into flour.
Our customers have shared that the dough made with our Wheat Flour has a pleasant natural stickiness and softness, and some have even told us that they have started using our wheat flour as an alternative to refined flour (maida) in certain preparations.
How to Use
Suitable for making chapati, roti, phulka, paratha, puri and other wheat-based preparations.
Ingredients
100% Whole Wheat
Storage
Store in a cool, dry place away from direct sunlight and moisture. Keep the pack tightly closed after opening.
